VIETNAMESE RICE SPRING ROLL WRAPS

Hands-on Cooking classes

Kev’s Cooking Classes introduce kids and families to a variety of techniques, ingredients and tools.

With a fun focus on healthy eating and culinary skills, Kev brings knowledge and entertainment.

We practice proper kitchen protocols like hand washing, mise-en-place and knife safety etc.

Best of all the whole family gets to work together to create something delicious!

All in the comfort of your own home!

Minimum 8 person

Fresh Vietnamese Spring Roll Wraps

Gluten-free

Chef Kev Demonstration: learn how to properly soften the delicate rice paper.

Skill: this is an advanced skill set, like working with glue

+ make a peanut dipping sauce

Fun facts Why are spring rolls Gluten Free

Meal: Fresh spring roll wraps made with cooked shrimp, fresh basil, julienne of carrot, rice noodles,

leaf lettuce and our signature peanut dipping sauce.

All guests must inform the host and Kev of any allergies or special needs.